Sunday, November 17, 2013

MENU

#1 crispy shrimp w/ pasta w/ cloverleaf rolls
#2 chicken strips w/ French fries and tossed salad
#3 minestrone soup w/ crusty bread
#4 walking tacos w/ honey cornbread muffins
#5 Mongolian beef w/ steamed rice


vegetable dill dip
condensed milk cookies
no bake pb bars
oatmeal breakfast cookies

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